Buckhead Beans is the only office coffee company in Atlanta offering fresh, specialty grade coffee. We have partnered with three local roasters to source a huge selection of single origin and blend coffees. Each of these roasters are a mainstay in Atlanta’s rapidly growing coffeehouse scene: Counter Culture, Batdorf and Bronson, and Beanealogy.
We deliver whole bean or ground coffee on a weekly or bi-weekly basis, because coffee is best brewed within days of roasting. Our service is the closest possible thing to “roasted to order”.
You want a great cup of coffee? You need the right equipment. We provide, free of charge, the same equipment used in fine dining establishments and cafes. We offer both single serve and airpot options from Fetco, Curtis, and Cafection. Your breakroom shouldn’t look like it is from the set of Mad Men…our machines have touch screen technology making them simple to operate and brew an excellent cup of coffee.
We consider ourselves as much a provider of great service as coffee. Your Buckhead Beans representative will manage the inventory of all your break room products. We will maintain your coffee makers while we are taking your upcoming orders and change out your airpots once a month for a deep cleansing. If your machine has a problem, we will take care of the service for you.
Teaja, which is based in North America, sources a unique range of certified organic teas, including wellness and medicinal blends. Teaja’s attractive office display allows your employees to scoop from a variety of tea canisters and mix and match to create unique individual tea bags for each brewing.
Tea is rapidly becoming more popular in the United States. Tea sales at restaurants, grocery stores and shops are up nearly 32% from 2007 and total US tea consumption is predicted to surpass coffee within the next five years. Even big coffee house chains like Starbucks have shifted a large part of their focus towards high end teas.
Much like most office coffee, office tea is typically limited to stale and uninteresting tea bags. Tea bags are often filled with tea processing left-overs, low-grade broken bits called fannings, and less flavourful leaves. In contrast, as with fresh ground coffee, we are certain that once you taste these teas you will never want to go back to your old tea bags again.
Every month we feature the best coffees that local roasters have to offer. It’s all roasted on demand, and delivered fresh to your workplace.
We even do it with a smile.